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mango pineapple salsa.

This is my FAVORITE salsa. I seriously eat the entire thing in like one sitting. It's great on it's own with chips, but seriously insanely good on blackened fish. Tacos or not. So, if you're looking for a fresh twist on dinner, this is it! Here's a link to my favorite fish taco. 

 

 

Ingredients:

1 avocado, diced

1 mango, diced

1/2 cup pineapple, diced

1/4 cup red onion, diced

1/2 of 1 lime

Pinch of salt and pepper

1 habanero, deseeded and minced (optional)

 

 

1. Add all ingredients into a bowl and stir.

2. Top off fajitas, fish tacos, or enjoy with chips!

 

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